Golf instruction with Steve Scott: Perfecting the less-lofted chip shot

Put the 60-degree wedge down, and pick up something with less loft.

[mm-video type=video id=01fzk2hfbtkv57486t35 playlist_id=01es6rjnsp3c84zkm6 player_id=01evcfxp4q8949fs1e image=https://images2.minutemediacdn.com/image/upload/video/thumbnail/mmplus/01fzk2hfbtkv57486t35/01fzk2hfbtkv57486t35-f40f7f631af83c5eafef3a05d923f193.jpg]

If you’ve ever hit a chip shot fat (who are we kidding, of course you have), you might want to stick around for this one.

Steve Scott, Golfweek‘s Director of Instruction, is joined by Averee Dovsek this week to demonstrate how using a less-lofted club around the greens can help you get up and down more often.

Click here to watch previous episodes of “Golf Instruction with Steve Scott” including Gator-clamp putting, iron play, and flop shots.

Click here to sign up for Golfweek‘s free weekly Get Better newsletter. You can also sign up for six other free newsletters, sent right to your inbox.