When people travel, they want to eat what locals eat. These 10 iconic dishes are so integral to the places they’re from, they’ve become destinations all on their own. Here’s where to go to try them. 1. Gumbo Louisiana is the birthplace of this dish. 2. Lobster There are plenty of fun and exciting ways to enjoy lobster in Maine. 3. Rhode Island Clam Chowder Rhode Island clam chowder actually predates both the New England and Manhattan varieties. 4. Hot Brown The culinary crown of Louisville is Texas toast topped with turkey breast, drenched in Mornay sauce and finished with bacon. 5. Buffalo Wings Anchor Bar in Buffalo, NY was where the famous wing sauce was born. 6. Sonoran Hot Dog This Tucson street food is a fried hot dog wrapped in bacon and topped with tomatoes, onion, jalapeños, mustard and mayonnaise. 7. Banh Mi For food lovers traveling to Ho Chi Minh City, it’s worth stopping by Hoa Ma where it is believed that the first bahn mi was created. 8. Raclette Raclette is both a cheese and a meal, served throughout the Swiss Alps. 9. Poutine Locals from Montreal to Toronto have their restaurants that they think serve the best poutine. 10. Sushi For many, Japan is synonymous with sushi. What dish would you travel for?
10 dishes worth traveling for in 2020
When people travel, they want to eat what locals eat. These 10 iconic dishes are so integral to the places they’re from, they’ve become destinations all on their own. Here’s where to go to try them. 1. Gumbo Louisiana is the birthplace of this dish. 2. Lobster There are plenty of fun and exciting ways to enjoy lobster in Maine. 3. Rhode Island Clam Chowder Rhode Island clam chowder actually predates both the New England and Manhattan varieties. 4. Hot Brown The culinary crown of Louisville is Texas toast topped with turkey breast, drenched in Mornay sauce and finished with bacon. 5. Buffalo Wings Anchor Bar in Buffalo, NY was where the famous wing sauce was born. 6. Sonoran Hot Dog This Tucson street food is a fried hot dog wrapped in bacon and topped with tomatoes, onion, jalapeños, mustard and mayonnaise. 7. Banh Mi For food lovers traveling to Ho Chi Minh City, it’s worth stopping by Hoa Ma where it is believed that the first bahn mi was created. 8. Raclette Raclette is both a cheese and a meal, served throughout the Swiss Alps. 9. Poutine Locals from Montreal to Toronto have their restaurants that they think serve the best poutine. 10. Sushi For many, Japan is synonymous with sushi. What dish would you travel for?